Catering:
ADAiRE offers full service catering in our clients' homes, businesses or off premise locations. Speak to a member of our sales team for complete assistance with planning and implementation. ADAiRE caters for events up to 350 people, however our specialty is events up to 100 guests. We enjoy the intimacy and care for guests in these smaller events. More attention may be paid to the most minute details of food and service. Many businesses cater to the masses, we want to serve your guests – after all, The Love is in the Details.
ADAiRE offers the Castella Room for cocktail receptions up to 50 guests. Allow ADAiRE to pamper you and your guests in this beautiful facility decorated specially for your occasion.
Appetizer Sample:
- Platter with a Selection of Artisan Cheeses, Marinated Mushrooms, Artichokes, Peppers and Eggplant
- Pecan Marinated Thomasville Tomme Cheese with Serrano Ham, Petite Biscuits and Olive Tappenade
- Garlic Crostini with a Balsamic-Peach Conserve and Aged Georgia Pecan Chevre and Fine Herbs
- Peach Brandy Spiked Georgia Gouda Fonduta
- Grape Leaves stuffed with Shredded Beef and Chevre with a Lemon-Oregano Demi Glace
- Crab and Artichoke Pasties with Parmesan
- Empanadillas with Creamy Shrimp & Grits with a Horseradish BBQ Dipping Sauce
- Petite Shrimp and Vegetable Tarts
- Bloody Mary Shrimp Cocktail
- Prosciutto and Cheese en Croute
- Andouille Stuffed Medjool Dates en Croute
- Shredded BBQ Brisket Eggrolls with Horseradish Sour Cream
- Pecan Hot-Smoked Whole Side of Salmon with a Peach-Caper Sour Cream and Pecan Crisps
- Marinated, Chilled Beef Tenderloin with a Horseradish-Feta Cream